Please check back here for new information!

The blog will be updated as more information is available!

It's been a tough decision to make, but we have decided that this Saturday (9/12) will be our last day for the 2020 season. We will open at 11am, but will most likely close before 9pm, as we will probably be running out of menu items. If you plan to come down for one last visit on Saturday, be sure to show up before 7pm to guarantee we are still open, or call to check with us first.

Our employees have gone above and beyond for us this year. We would like to take this moment to thank them for sticking with us through all of the uncertainty and changes this season has brought us. Much of our staff is either already back to school, or goes back on Monday. We feel strongly that they deserve the opportunity to go into this new (and very different) school year fully focused and prepared to learn and adapt and grow, without being asked to help us out too. And our post graduate staff equally deserves the opportunity to take a break, switch gears into getting their kids ready for school, move on to their next job opportunities, or wherever this off season may take them. We are grateful for this bonus week of summer we got. We are grateful for all of YOU who supported us and stuck with us. Thank you. We hope to see you one last time before Saturday.

We have decided to stay open past Labor Day this season! We are taking it one week at a time, so please check our Facebook page or website for updates, or give us a call at (518) 393-6101. We will be sure to announce our official closing day for the season as soon as we decide. Our hours of operation will remain the same for now- 11a.m. to 9p.m. daily for both food and ice cream. Twin Freez will re-open this Friday, Sept. 4th! All employees have been cleared to return to work, and the building has been thoroughly cleaned according to Dept. of Health and CDC guidelines.

Our flavors Friday will be Pistachio ice cream, Blueberry yogurt, and we are excited to announce a brand new Dole flavor: Watermelon! We will be twisting it with strawberry. Please try some and let us know what you think!

This has undoubtedly been the most difficult season we have ever experienced. We have suffered through the dust, noise and road closures involved with construction of both versions of the Western Gateway bridge. We have found our buildings nearly swallowed up by the flood waters of the Mighty Mohawk, leaving us with the massive task of cleaning and rebuilding. We have navigated our way through all sorts of smaller challenges from day to day and season to season. But this season has been the greatest challenge for us. Throughout it all, you, our loyal customers, have supported us. You have braved the driving rain and the blistering sun. You have stood outside in late March, as the icy wind freezes the tips of your noses and fingers, just to get that first Jackburger or clam fry of the new season. And you have been patient with us as we worked out the kinks in our brand new phone ordering system. From the first day of the season to the last, we appreciate each of you. Thank you for sticking with us this year.

One of our employees, who worked in the ice cream building on August 16, 18, 19 and 20, later tested positive for COVID-19. After working closely with Schenectady County Public Health Services, they believe that the potential risk of exposure to customers was low, as the individual wore a mask while working, and was asymptomatic.

Members of the public who visited the ice cream building on the dates mentioned above should monitor themselves, and call their primary care provider and Schenectady County Public Health Services at (518) 386-2824, option 2, if they develop symptoms.

Out of an abundance of caution for the safety of our employees and customers, we have decided to close the ice cream building for deep cleaning and will continue to work closely with and follow all guidance from the County.

As soon as we have a reopening date we will post it here asap!

Hello faithful customers. We are happy to announce that we can once again offer outdoor dining! You can stand in line (socially distanced of course) and sit with your food or ice cream at any of our tables. We are accepting cash and credit/debit. We ask that everyone wear a mask or face covering while waiting in line, and please try to keep a 2 person limit on your group while in line. We will continue to offer take out phone orders as well.

Hello faithful customers. We are excited to announce that opening day will be this Tuesday, May 5th! In the age of social distancing, things have changed, so please note the following: Our hours of operation will be 11am-8pm daily. We ask that all customers remain in their cars while on the property. Bathrooms will not be open for public use at this time. All orders will be call-in only, from the parking lot. Food orders can be called in to the following phone numbers: (518) 217-5556 and (518) 217-5598. Ice cream orders can be called in to these numbers: (518) 217-2184 and (518) 217-5711. At this time we will only be able to accept credit or debit cards for payment. No cash. When you get to Jumpin' Jack's, please tune your car radio to AM 1000. We will be broadcasting our very own radio station for our customers. When you call in your order, we will take your name and phone number, and give you your order #. Once your order is ready we will announce it over the radio station, and ask you to pull up near the building to pick up your order. We have decided to limit our food menu for the time being. We are offering the following items: hamburger, cheeseburger, Jackburger, hot dog, sausage and pepper sandwich, fried chicken tenders, veggie burgers, fish fry, clam fry, shrimp fry, french fries, twister fries, onion rings, and fried dough. Our full drink menu is available, but only in a 16oz medium. Our ice cream menu will remain the same. If you are not visiting us for food, but only to go to Collins Park, please use the Collins Park parking lot. The entrance is past Jumpin' Jack's on Schonowee Ave, and it's the 1st left. We ask that you please bear with us while we navigate our way through this new system. There will be some growing pains, but rest assured we are doing everything we can to get you your order fast and hot. Your satisfaction is still our priority!

As you can see we have an all new website for you to enjoy. Please look around and tell us what you think!

Last day of the season is September 2nd, 2018. We just want to thank you for eating with us! We hope that you have a fun and safe fall/winter and we will see you back in March 2019!!